STARTERS
Stuffed with noodles and mixed vegetables, served with plum sauce.
Curried potatoes inside a crispy wonton.
Stuffed with tofu, cucumber, rice noodles, and mint, served with peanut and plum sauce.
Stuffed with chicken, shrimp, and crab meat; steamed and served with light, sweet sauce.
Fried chicken wings with garlic, pepper, chili, and bell peppers.
Marinated in coconut cream with herbs and spices; grilled and served with peanut sauce and cucumber relish dip. Shrimp, add $2.00.
Accompanied by plum sauce and crushed peanuts.
Minced chicken spiced with lime juice, chili, rice powder, and fresh mint.
Three skewers of fried, seasoned shrimp meatballs. Served with sweet chili sauce.
Seasoned shrimp and ground chicken folded inside a crispy wonton shell.